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Backed for Life
365 -Day-Risk-Free-Trial
Ships Fast and Free*

Free Pizza Starter Kit Included

We've partnered up with our friends at Delallo to bring you our favorite pizza ingredients so you'll have everything you need to make unforgettable pizza.

Pizza Dough + Pesto + Pepperoni + Tomato Sauce

Stoke Premiere Hybrid Pizza Oven

#1 New Release in Countertop Pizza on Amazon
Regular price $2,499.00
Regular price $3,999.00 (was) Sale price $2,499.00 (now) SAVE 38%
Sale Sold out

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Our top of the line premium pizza oven, now available for Pre-Order!

*THIS ITEM WILL SHIP IN 30-60 days**

Restaurant-quality pizza in your backyard. Make pizza like the pros!
Heats to 1000°F — bakes your pizza in 2min
Use wood OR gas to power the oven heat- the ultimate in quality and performance
Free Accessories + Ingredients with every purchase
Works with any 15lb - 20lb propane tank that fits conveniently under the oven
Includes metal stand to hold oven and provides safe cooking surface

  • Exterior dimensions: 32” x 28.75” x 78” tall (81.25cm x 73cm x 198cm) to the top of the chimney
  • Interior dimensions: 29.5” x 25.25” (745 sq”)
  • Chimney: about 24"
  • Weighs about 180 lbs, (81 kg)
  • Make 2 average size pizzas at the same time
  • Can reach up to 1000F (recommended cooking temperatures should be between 650-800)
  • Heats up in an hour
Backed for Life
365 -Day-Risk-Free-Trial
Ships Fast and Free*

Free Pizza Starter Kit Included

We've partnered up with our friends at Delallo to bring you our favorite pizza ingredients so you'll have everything you need to make unforgettable pizza.

Pizza Dough + Pesto + Pepperoni + Tomato Sauce

Stoke Premiere Hybrid Pizza Oven



"#1 Best Backyard Pizza Oven."

The internet loves us:




With Stoke you get everything you need to make incredible pizza.


The Stoke Pizza Oven comes with all you need: Oven + Ingredients + recipes + accessories.

Professional-Grade Heat

The key restaurant-quality pizza is extreme heat. Stoke ovens heat to 900°, baking your pizza to perfection in as little as 2 minutes.

Quick & Easy to Install

Our portable oven can be set up in just 5 minutes.

Safe & Smokeless

We designed our oven with four stabilizing legs (most have three), and a heat-resistant body.

Flame-Cooked Flavor

Choose a gas-powered or wood-powered ovens. Play with different flavors, customize smokiness and texture—even get a perfect sear on meat and veggies.


No need to buy expensive accessories. Your Stoke Pizza Oven comes in a perfect bundle: ingredients + peel + cutter + and carrying case to get you cooking right away. 

● Stoke Pizza Oven

● Pizza Peel

● Pizza Cutter

● Carrying Case

● Pizza Ingredients

● Pizza Recipes

*Peel and cutter ship separately*

Backed for Life

Your oven is covered by our Never-ending Warranty.


Don’t like it? Return it for a full refund.

Ships Fast and Free*

Leaves our warehouse in 2-5 business days.

Join Over 20,000+ Pizza Lovers

How WeStack Up

(Hint: we win.)
Ooni Your Kitchen Oven
Free cutter and peel × ×
free pizza ingredients × ×
free carry cover × ×
portable ×
365 day trial × ×
PRICE FOR BUNDLE $345 $498 ($150 MORE!) $1000+
Add to Cart

*Price reflects the current promotion on Stoke. Additional shipping fees may apply in AK and HI. Price may not reflect any current promotions or discounts. Last Updated: November 2021.


Making pizza is fun, but there can be a learning curve, we're here to walk you through every step of the way.


Setting up your oven is as easy as 1-2-3 and we're here to walk you through the steps.


Crafting amazing pizza is an art, and we're here to get you started with our favorite pizza recipes.

Join the Community

Thousands of Pizza Lovers are learning to make the best pizza anywhere. Find tips, tricks, and gather around the fire!

Wood Model v.s. Gas Model - Is there a difference?

The most important thing when making amazing pizza is reaching very high temperatures which all Stoke ovens can do - this will allow you to make incredible pizza in 60 seconds!

Using wood creates a tasty wood-fired flavor. Wood-fired food just has something tasty about it - you can't beat the ambience of a crackling fire and the aroma it will fill your backyard up with. 

You can also use a mix of Wood and charcoal. This combination is best used fo a slow drawn out cook at lower temperatures - ideal for meat such as beef or turkey.

You can also use gas to cook low and slow. Gas is the most convenient fuel source when you're looking for that constant, lower temperature. Control the temperature of your Stoke with the gas knob on the burner. Using gas is the most versatile as it allows you to cook at super high heat (950ºF/500˚C) or lower temperatures.

Which Stoke Oven model you choose is totally up to you and how you dream of using your Stoke - each Stoke oven has it's own awesome set of benefits!

What comes with my Stoke Pizza Oven?

Every Stoke Oven comes with an attachable thermometer, a weather-proof carrying case, a pizza peel and pizza cutter ($140 value - shipped separately). Take your stoke on the go and keep it protected from the elements.

How Big is the Stoke Pizza Oven?

13-inch Gas
23 x 19 x 13 inches
34.7 pounds

13-inch Wood
23.5 x 19.5 x 13.5 inches
36.9 pounds

16-inch Gas
25 x 21.5 x 13 inches

How big of a pizza can I make in the 13”? 16”? 

13” - up to 12” pie (leaves room on the edges)

16” - up to 15” pie (leaves room on the edges)

What type of metal is the oven made from?

 Cold-rolled steel.

How long does it take to ship?

- 2-3 days barring shipping delays.

- The accessories are part of a current promotion and will ship separately.

What’s the deal with the 365-day trial?

You heard it right! We’ll do everything we can to help you get the most out of your oven, but if you’re still not satisfied within the first year, we’ll refund your purchase.

average rating 4.6 out of 5
Based on 933 reviews
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90% of reviewers would recommend this product to a friend
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933 Reviews
Reviewed by JPulver
Verified Reviewer
I recommend this product
Rated 5 out of 5
Review posted

Loved it!

I got to bust out my Stoke pizza oven for the first time over Memorial Day Weekend for a backyard cookout and it was everything I had hoped it would be. Right out of the box it was almost completely assembled, and after attaching my propane tank and firing it up, the oven reached an internal temperature of 1000 degrees within minutes. We had pre-made our own pizza dough and prepared our pizzas inside on our kitchen table. I have the 16” Stoke and the pizzas we made were about 10” in diameter. Using some semolina flour on the countertop and on the pizza peel, I was easily able to transfer the pizzas into the Stoke and let it cook for about 1 minute between quarter-turns to make sure the crust and pizza was evenly cooked throughout. I cranked out about 10 pizzas in an hour and they were all cooked to perfection. Cooking pizzas with the Stoke was a fun and engaging way to entertain our guests and I look forward to using it for years to come

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Reviewed by Eliot
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Best pizza oven!

As an ametuer pizzaiolo I couldn't have been happier to see my stoke pizza oven arrive. The shipping was fast and on time. The unboxing and set up was seamless. When I attached the propane tank and fired this baby up I could barely control my excitement. I would recommend getting a wooden peel to push your pizza into the oven and a smaller rounder metal turning peel to help you adjust your pizza while it is in the oven. Let the Stoke Pizza oven get really hot for about 15 minutes or so. I made about 10 pizza's in my first attempt because I just became obsessed with the way they came out. The dough was fluffy and the crust was perfectly charred and cheese was piping hot. My friends and family could not believe the quality. I can't wait to keep experimenting with different toppings and dough.

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Reviewed by A. G.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

The Stoke pizza oven is excellent!

First of all its so easy to put together and easy to use. It probably took a total of 5 minutes to unbox and assemble.The pizza cooks perfectly when you let the pizza stone heat up for about 15 minutes prior to putting the pizza in. We cooked it for about 3 minutes, and rotated it a few times.

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